Kadir's Sausage Roll Beef

Pre-baked: remove packaging. Preheat oven to 180°C, then bake the sausage rolls for 6-8 minutes. Frozen: defrost for 60 minutes then bake at 150°C for 15 minutes.

Wheat flour (gluten), water, beef mince (50%), vegetable oil, yeast, sugar, baking salt, glucose syrup, whey powder (microbial rennet), wheat starch, raising agents (E450, E500) (diphosphates), egg, thickener (E412), starch, salt, spices, herbs, dextrose, flour improver (E300), wheat malt, vegetable oil (rapeseed), emulsifier (E471), milk white, flour enhancer (E920), partially hydrogenated vegetable oil (rapeseed), partially hydrogenated vegetable fat (palm), emulsifier (E322), whey protein concentrate (milk), inverted sugar syrup, potassium iodide, flavouring (milk), anti-caking agent (E535), preservative (E202)

Nutritional value per 100 g Energy 927 kJ Energy 222 kcal Fats 7.03 g - of which saturated fatty acids 3.09 g - of which monounsaturated fatty acids 3.04 g - of which polyunsaturated fatty acids 0.7 g Carbohydrates 28.15 g - of which sugars 2.98 g Fibre 0.75 g Proteins 10.92 g Salt 1.14 g"